
The COVID-19 pandemic has upended the ways that many of us think about food and how it gets to us. How have supply chains changed? Should we be concerned about further disruptions? How are farmers pivoting to keep people fed? Join us to hear directly from the farmers who provide our food to learn how the pandemic has impacted their businesses, what it has taken for them to adjust, and what they see as the future of farming. Co-presented by CUESA.
+ Adele Gemignani / Coke Farms
+ Aomboon Deasy / K&J Orchards
+ Greg Massa / Massa Organics
+ Christine Farren / CUESA
Location
Admission
Free for SPUR members and CUESA supporters (CUESA supporters use code 20CUESA)
$10 for non-members
Pre-register for a link to this Digital Discourse >>
When registering, please use the same email address that you use to receive SPUR emails.
Refund Policy
Sponsorship payments: Will not be refunded, as sponsorship benefits take effect immediately and are on-going through the date of the event.