San Francisco + San José + Oakland
Farmers: Impact and Resiliency During the Pandemic
12:30 p.m. | Thursday, July 30, 2020
The COVID-19 pandemic has upended the ways that many of us think about food and how it gets to us. How have supply chains changed? Should we be concerned about further disruptions? How are farmers pivoting to keep people fed? Join us to hear directly from the farmers who provide our food to learn how the pandemic has impacted their businesses, what it has taken for them to adjust, and what they see as the future of farming. Co-presented by CUESA.
+ Adele Gemignani / Coke Farms
+ Aomboon Deasy / K&J Orchards
+ Greg Massa / Massa Organics
+ Christine Farren / CUESA
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