Growing food in cities involves not only a green thumb but also a myriad of design and planning decisions. From community gardens to rooftop farms, urban agriculture takes many shapes and forms. Join our speaker, a landscape architect and the author of Designing Urban Agriculture, for a discussion of case studies and strategies from around the country that provide designers and planners with a role in forging healthier communities and a healthier environment.
+ April Philips, April Philips Design Works
$10 for non-members
Okay to bring lunch
654 Mission Street
San Francisco, CA 94105-4015
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