Sustainable Development

Our goal: Reduce our ecological footprint and prepare for climate change.

Publications

Market Match being used at a farmers' market.  Courtesy of the Ecology Center.
Blog Monday, April 6, 2015

The U.S. Department of Agriculture just gave a big shot in the arm to healthy food incentive programs. On April 1, the agency announced $31 million in grants to groups large and small — including three recipients in California — that provide matching dollars to low-income families who use their food assistance benefits to buy fruits and vegetables.

Policy Letter Friday, April 3, 2015

SPUR supports Assembly Bill 1321, proposed by Assemblymember Phil Ting that creates the administrative framework within the California Department of Food and Agriculture for expansion of healthy food incentives at farmers' markets statewide and pilot projects at grocery stores.

Garden to Table's Taylor Street Farm in San Jose.
Blog Wednesday, February 25, 2015

The idea of urban agriculture incentive zones has begun to spread within California. On February 10, both the City of Sacramento and Santa Clara County took official steps toward creating zones that would allow landowners to receive a property tax reduction in exchange for committing their land to urban gardening or farming for at least five years.

Policy Letter Monday, February 16, 2015

SPUR supports exploring the creation of an Urban Agriculture Incentive Zone in Santa Clara County, as detailed in the Februrary 10, 2015 referral memorandum from Supervisors Yeager and Wasserman

SPUR Report Thursday, February 5, 2015

One in 10 adults in the Bay Area struggle to find three meals a day, while more than half of adults are overweight or obese. To meet our basic needs, improve public health and enhance our quality of life, Bay Area residents must have access to healthy food. SPUR recommends 12 actions that local governments can take to improve food access in Bay Area communities.

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Our priorities for Sustainable Development

REBUILDING VITAL INFRASTRUCTURE

Our water and wastewater systems are aging and in need of repair and reinvestment. Reliability of these lifelines is essential to the future of the City's environment and economy. We can rebuild them in a way that more sustainably manages resources than we have in the past.

REDUCING GLOBAL WARMING EMISSIONS

San Francisco has many options to achieve greenhouse gas reductions from major emissions sources: energy, waste, land use and transportation. The City has set an aggressive target for reductions, and a cost-effective approach will help us reach it most efficiently.

BENEFICIALLY REUSING "WASTE"

The concept of waste is not a sustainable one. To the extent possible, we should maximize the use of resources and prevent them from becoming wastes. This means diverting waste from landfills, composting organics, and putting rainwater to use instead of letting it flow into the sewer system.

GREENING THE BUILT ENVIRONMENT

San Francisco now has some of the greenest codes for new construction in the country. To reduce our carbon footprint and meet our climate change goals, we need to retrofit existing buildings to conserve resources. Conveniently, energy efficiency--and renewable energy over the long term--iis usually a cost-saving investment for building owners. People just need to know what to do and how to do it.


Sustainable Development Updates

To get regular updates on sustainable development activities contact SPUR Sustainable Development Policy Director Laura Tam at ltam@spur.org.