Join fellow Young Urbanists as we sip on San Francisco-made wine, vermouth, beer, kombucha and coffee inside one of San Francisco’s SOMA-based coffee roasting facilities, Ritual Coffee Roasters. Meet the individual producers — Sutton Cellars, House Kombucha and Magnolia Brewpub — and hear from founder and owner of Ritual Coffee, Eileen Hassi, about what it takes to make and keep it local. This event is generously sponsored by the Koret Foundation.